Watermelon, feta, watercress on citrus vinaigrette and black olive tapenade.

Sweet, juicy, rich, citric, salty. Crunchy, chewy, soft. All the best flavors and textures in one simple yet delicious salad that can easily be an appetizer or if made smaller an excellent hors d’oeuvres. There is no need to be scared to mix flavors and colors no matter how extremely different they are (some opposite but thus, they balance).
A picture tells more than a thousand words.
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