Chia vanilla pudding

images

An amazing and quite healthy dessert you can make with this seeds it’s a vanilla pudding. Simply mix the ingredients and stir until the chia starts to glutin then leave in the fridge, as easy as that.

-1 cup of vanilla almond milk

-1/3 cup of whole chia seeds

-2tbp of maple syrup (or another sweetener of your choice such as honey)

-1tbp of vanilla extract

IMG_57171

Chia vanilla pudding

  • Servings: 4
  • Time: 30min
  • Difficulty: easy
  • Print

Ingredients:

-1 cup of vanilla almond milk

-1/3 cup of whole chia seeds

-2tbp of maple syrup (or another sweetener of your choice such as honey)

-1tbp of vanilla extract

Prep:

Stir all the ingredients together and wait 15 minutes until the chia has doubled in size and shows a gelatin round each seed.

Split into four containers and cool down in the fridge.

Serving:

Once the pudding is cold, decorate with some almond or coconut flakes.

You can also give it a twist by adding blueberries on top.

Variations:

This recipe can also be served warm!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s